Chicken Satay Peanut Recipe. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. These chicken satay skewers could taste like shoe leather.
Chicken satay was always my favorite dish at Thai restaurants, though they never gave you enough.
Marinate chicken in a coconut milk-curry powder mixture and serve with this spicy peanut sauce for an easy and economical Indonesian-style grilled main dish.
Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce.
You can have Chicken Satay Peanut Recipe using 18 ingredients and 1 steps. Here is how you cook it.
Ingredients of Chicken Satay Peanut Recipe
- It's of Ingredients.
- It's of Chicken:.
- It's of coconut milk.
- You need of fish oil sauce.
- It's of curry powder.
- It's of sugar.
- Prepare of chopped cilantro.
- You need of salt.
- You need of pepper.
- Prepare of boneless chicken breast, cut into 17 thin strips.
- It's of soy sauce.
- Prepare of rice vinegar.
- You need of sugar.
- You need of crushed red pepper.
- You need of fresh ginger.
- Prepare of sesame oil.
- You need of peanut butter.
- You need of low-sodium chicken broth.
What to Serve with Chicken Satay skewers? They are best served with Peanut. Did you know you can save this recipe and order the ingredients for same day delivery or pickup? This chicken satay is so flavorful, and the peanut dipping sauce just takes these over the top.
Chicken Satay Peanut Recipe step by step
- Instructions How to Make It Step 1 Make chicken: Whisk coconut drain, angle sauce, curry, sugar, cilantro, salt and pepper. Put chicken in a expansive ziplock pack; pour in marinade. Seal pack; rub marinade into chicken. Chill for 3 hours, turning pack occasionally. Step 2 Make sauce: Combine soy sauce, vinegar, ruddy pepper, sugar, ginger, sesame oil, shelled nut butter and broth in a dish and bring to a bubble over medium warm, whisking until smooth, 2 to 3 minutes. Lean with more chicken bro.
Then that delicious light char from the flames of the grill gives This chicken satay can be made indoors with a grill pan, or outdoors on an actual grill. Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven. Satay is a popular Southeast Asian street food that usually involves a marinated meat being skewered and grilled, then served with a simple saucy dip. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay is a popular restaurant appetizer or dish - but NOW it can be favorite dish made in your kitchen!