Recipe: Appetizing Juicy chicken steaks with spicy mayo garlic sauce😋

Juicy chicken steaks with spicy mayo garlic sauce😋. Trim chicken breasts from any excess fat or gristle. In a non-reactive bowl, combine mayo, BBQ sauce, garlic and salt. You can either marinade the chicken in this bowl if large enough or transfer chicken and marinade to a.

I created a gorgeous, luxurious dish that you can cook in a short time. Slice the chicken breasts diagonally into large pieces! Pour the chicken stock over the chicken and cook for another minute. You can cook Juicy chicken steaks with spicy mayo garlic sauce😋 using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Juicy chicken steaks with spicy mayo garlic sauce😋

1. Prepare 1 of whole chicken breast.
2. Prepare 2 tbsp of vinegar.
3. You need 2 tbsp of soya sauce.
4. You need 2 tbsp of chilli sauce.
5. Prepare 2 tbsp of ginger garlic paste.
6. It's 1 tsp of salt.
7. You need 1 tsp of red chilli powder.
8. It's 1 tsp of black pepper.
9. You need 1 of big lemon.
10. It's of For spicy mayo garlic sauce.
11. It's 1/4 cup of mayonnaise plain.
12. It's 3 of large chopped garlic cloves.
13. It's 1/2 tsp of black pepper.
14. It's 1/2 of salt.
15. It's 1 tsp of lemon juice.
16. It's 1 tsp of red chilli flakes or as per your taste.
17. It's of For sidelines:.
18. It's 1 of medium size potato half boiled.
19. Prepare 1 of medium size onion thickly sliced.
20. It's 1 tbsp of vinegar.
21. It's 1 tbsp of soya sauce.

To build sandwiches: Coat the bottom half of each hoagie roll with mayonnaise. Hot sauce or Sriracha: you will need a spicy sauce to add a kick to the mayo. Hot sauce (any type) or sriracha, or adobo (from chipotles in adobo can), garlic chili sauce, or any other spicy sauce will work! Lime juice: this ingredient is actually optional but adds a zesty kick to the sauce.

Juicy chicken steaks with spicy mayo garlic sauce😋 step by step

1. Step1: flatten your chicken: cut the breast from middle and then cut each breast from the sides to you will be having 4 breast slice.now put one sliced breast at a time in a plastic bag and gently heat it all over by the help of the flat side of the cooking hammer..You don't want to tear it apart so please be gentle with it all you need is to flatten and thin your chicken..
2. Step 2: marinade your chicken: in a tray or bowl place your all 4 chicken breast and add vinegar soya sauce and chilli sauce with a pinch of salt.and refrigerate it for about 15 mins before u cook..
3. Step 3: fry your steaks: in pan use tbsp butter and add some ginger garlic paste..take out your steaks and sprinkle red and black pepper along with lemon juice all over it nicely..on medium to low flame fry both sides; atleast one side would take 7 to 8 minutes so don't hurry or else your chicken would be undercooked..
4. Step 4: spicy mayo garlic sauce: in a bowl mix together 1/4cup of mayonnaise with 3tbsp of water and add lemon juice..now add chopped garlic cloves and all other spices mentioned above..yupeee! u r done with it🤩.
5. Step 5: for sidelines: put tbsp oil and fry your half boiled thinly sliced potatoes and onions for about 5-6 mins.. meanwhile add vinegar and soya sauce to it...
6. Step 6: a very easy peasy step😂All u need is to present it with all the items and eat it with any cold beverage u have 🤩.

It can also be replaced with lemon juice or vinegar. Tips for Grilling Spicy Garlic Chicken. I don't find the garlic chicken marinade makes for overly spicy chicken — just the right amount of spiciness. The grill has a way of mellowing everything. However, if you're sensitive to spices and heat, you may wish to start with the half the recommended amounts of chili garlic sauce and sriracha, and add more to taste if desired.