How to Make Yummy Egg and Garlic Rice with Chicken hot sauce Manchurian

Delicious, fresh and tasty.

Egg and Garlic Rice with Chicken hot sauce Manchurian. Heat the oil, add the whole red chilli, ginger and garlic pastes followed by the spring onions and chopped green chilli. Now add the capsicum and carrot, stir fry for a few minutes then add the cooked rice. Stir fry for a minute, splash some soya sauce on it, then put the.

Egg and Garlic Rice with Chicken hot sauce Manchurian Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. The vegetarian versions like Gobi manchurian, Veg manchurian & Paneer manchurian are also popular. Is Chicken Manchurian a Chinese Dish? You can cook Egg and Garlic Rice with Chicken hot sauce Manchurian using 39 ingredients and 8 steps. Here is how you cook it.

Ingredients of Egg and Garlic Rice with Chicken hot sauce Manchurian

  1. You need of Egg Fried Rice.
  2. You need of 1 kg Rice.
  3. You need of Egg.
  4. It's of Carrot 3 small chopped.
  5. You need of Green chilli 6,7 chopped.
  6. You need of Onion 6 (3 chopped).
  7. Prepare of Tomato 3 chopped.
  8. It's of 1 tbsp Red chilli powder.
  9. You need of Soy Sauce.
  10. It's of 1 tbsp Sirka.
  11. You need of 1 tsp Black pepper powder.
  12. It's of 10-12 Black pepper.
  13. It's of Daar cheeni 2 piece of 2 inch.
  14. It's of 1 tsp Zeera.
  15. Prepare of Badi Elaichi 2 long 2.
  16. It's of 2 tsp Coconut milk powder.
  17. You need of Knowrr cubes 1 packet.
  18. You need of 2 tbsp Garlic paste.
  19. Prepare of Garlic 3 jou.
  20. Prepare of 1 tbsp Chinees Salt.
  21. It's of Normal salt As per taste.
  22. It's of Chicken Manchurian Recipe :.
  23. Prepare of 500 gm Chicken boneless in Cubic Cutting.
  24. You need of 2,2 tsp Ginger Garlic paste.
  25. You need of 1 tsp Black pepper powder.
  26. You need of 1 tsp Red chilli piwder.
  27. It's of 1.5 tbsp Venigar.
  28. You need of 1.5 tbsp Soy Sauce.
  29. You need of 6-7 tbsp Tomato ketchup.
  30. You need of Salt as per taste.
  31. It's of 2 tbsp Corn Flour.
  32. You need of 1 tbsp Maida.
  33. You need of 1 tbsp Lemon juice.
  34. It's of 1 Egg.
  35. It's of 2 tbsp Cooking oil.
  36. You need of 5 gm Green chilli chopped.
  37. It's of 5 gm Green onion.
  38. Prepare of 1.5 tbsp Sugar.
  39. It's of 1/2 cup Chicken Stock.

Chicken Manchurian consists of crispy coated The sauce is primarily made from ketchup, chilli garlic sauce (optional), soy sauce, and a little bit of Serve this Chicken Manchurian Recipe with garlic butter rice (coming to the blog soon!) or egg fried rice.. Chinese Take-away Lemon "chicken" SauceOpti Cook. Egg Manchurian Recipe, Egg manchurian is a delicious Indian recipe served as a Side-Dish. Learn how to made egg manchurian.

Egg and Garlic Rice with Chicken hot sauce Manchurian step by step

  1. Vegetable Egg Fried Rice Procedure: Egg me thora sa Salt aur black pepper powder dal ke beat karen phir ik pan me 4-5 tbsp oil dal ke usme egg dal ke pakayen then minced it. 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar lein Ik badi pateeli me oil dal ke 3 chopped onion golden brown karen phir isme grind tomato, onion, green chilli and lehson dal ke thora bhunain. Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain..
  2. Add red chilli powder, soya sauce, sirka, coconut powder, chineese salt, salt,knowr cubes..phir thora bhunain...
  3. Add carrot.. jab gajar narm ho jaye to uppar se egg minced daal ke phela dein aur pateeli dhak dein flame off kar dein. Ik dusre pateelay me rice boil karen. pani me salt and 1 tbsp sirka dal lein.rice ko thora sakht rakhen ta ke baad me ye dam pe masalay ke sath pake. Rice boil ho jaye to masale wale pateelay me dal ke mix kar ke dam pe 15 min rakh dein...
  4. After dam.dish out kar lein.
  5. Chicken Manchurian: Method: In a bowl, add chicken, salt, corn flour (1 tbsp), maida, lemon juice, Garlic Paste (1 tsp), Ginger Paste (1 tsp), Black Pepper Powder, Red Chilli Powder, egg and mix it well..
  6. Keep in the refrigerator for 30 minutes.In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. In another cooking pan, add cooking oil, Ginger Paste (1 tsp), Garlic (chopped), fried chicken, salt, green chilli, Soy Sauce, Tomato Ketchup, sugar, Vinager chicken stock and cook.
  7. After cook for 2-3 minutes. Next, add corn flour (1 tbsp) mixed with water (3 tbsp)..
  8. Serve with egg fried rice. your chicken manchuriyan is ready...

Marinated meat or veggies deep fried then sauteed with onions, bellpeppers along with a mixture of sauces makes this wonderful appetizier or side dish. Add water, red chili sauce, tomato sauce, soy sauce. The Chicken Manchurian recipe is a simple yet Once the oil is hot enough, add the garlic and ginger in it. Fry till they become slightly brown in colour. Once hot, add the grated garlic, ginger, green chili and chopped celery.