Chicken pakoras (fried chicken bites). Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs. These addictively delicious & crunchy chicken bites are not only flavor packed but are also tender & juicy. Pakora are a classic, all time favorite & much loved snack across India.

Chicken Pakora is boneless fried chicken bites. A crispy flavorful exterior with juicy perfectly cooked tender chicken inside - this is an easy to make appetizer. When fried crisp it is absolutely irresistible. You can cook Chicken pakoras (fried chicken bites) using 8 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Chicken pakoras (fried chicken bites)

You need 200 gm of Chicken (cube cut).
It's 1 cup of besan (gram flour).
It's 1/2 cup of rice-flour.
It's 1 of egg.
Prepare 1 tbsp of cumin powder.
It's 1 tbsp of garam masala powder.
Prepare 1 tbsp of chilli powder.
It's of Crushed peppercorns.

Try this instead of chicken tenders next time. Full recipe with detailed steps in the recipe card at the end of this post. Mix the chicken thigh pieces with minced ginger, chopped chilli, cumin ground coriander, dried coriander leaf, chilli flakes and ground fenugreek and marinate in the fridge.; Take the chicken out of the fridge and add salt, garlic salt, gram flour, cornflour and baking soda. Chicken pakora (pakoda) is a crispy and crunchy appetizer, also it is a quick evening snack.

Chicken pakoras (fried chicken bites) step by step

Combine the besan/rice flour in a plate.Mix all the wet ingredients like egg, spices with chicken and make a fine batter. Coat them with the flour and deep fry in hot oil..

A crispy finger food for parties: Crispy Chicken Pakora / Pakoda is a crunchy snack which is served as an appetizer along with a variety of sauces. It is a quick and simple Indian fried chicken recipe. Try out this hottest starter at your home. Chicken in almost any form is great for your health. It is a great source of lean and low fat protein.