Recipe: Yummy Fried chicken with sweet sour garlic sauce

Delicious, fresh and tasty.

Fried chicken with sweet sour garlic sauce. Chicken is coated in a sweet and sticky sauce and baked to perfection. In a bowl, combine your sauce ingredients - sugar, ketchup, vinegar, soy sauce and garlic powder. Serve the sweet and sour chicken over rice and be prepared to never want to get it for take out again!

Fried chicken with sweet sour garlic sauce Fast food is go to when we are single. When I am married, I feel the responsible to make healthy delicious food for. This Sweet and Sour Chicken recipe is restaurant delicious (or better!) but quick and easy to make at home! You can cook Fried chicken with sweet sour garlic sauce using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried chicken with sweet sour garlic sauce

  1. You need 3 tablespoon of sugar.
  2. It's 3-4 pinch of salt.
  3. You need 8-10 cloves of garlic minced.
  4. You need 2 of dried chili (fresh one will do too) cut small slices.
  5. Prepare 3 tablespoon of lemon sauce (anything sour can used,even tamarind pure,but be careful with tamarind it may bring very strong sour taste).
  6. It's 2 tablespoon of corn flour.
  7. You need 1 glass of warm water.
  8. You need 1 tablespoon of cooking oil.
  9. It's of Chicken drumstick or wing (up to you).
  10. You need 1 of lot of cooking oil for deep fry chicken.

Plus, it's healthier than takeout with the options to either pan fry or bake PLUS it's stir-fried with veggies for a complete meal-in-one! Spicy Garlic Fried Chicken Crispy Asian chicken in a sweet and sour sauce If you love Asian food and fried crispy chicken then you're on the right page! A sweet and sour spicy fried chicken that will send your palate to heaven. There's a few steps involved but it's relatively easy to make, the extra effort is well worth it.

Fried chicken with sweet sour garlic sauce instructions

  1. Marinate your chicken.is optional. You can you also can not marinate it. Up to you. If you marinate it,just mixed with bit of salt and black pepper(that too optional) for 10minutes. Tips : never ever fried frozen chicken. Make sure the meat really soft. Deep fry your chicken..
  2. The sauce.. Add in your sugar,salt,corn flour and lemon sauce in a glass of warm water.Stir well.Then sautéed your garlic and chili’s u til garlic turn yellowish and aroma up. Then pour in the water that you have mixed earlier. Let it simmer with slow medium heat.until thickening. U can always taste if it’s good or not.you can add in whatever lack as your preference. Salt of sugar or lemon sauce. Up to you..
  3. Final, add in your deep fried chicken into your boiling sauce.mixed it well let it be for 1-2minute.do not turn up the heat high.Then ready to serve. Everyone will love it. Tips : you can always add in the cinnamon or the star wood thing(I don’t know what they called it in English for the aromatic smell) at the end of the step.While letting it for 1-2 minutes. It bring out the good smell and very appetizing. Happy try 😉😉😉😉😊.

Set aside over a wire rack while we prepare the sauce. Heat oil over medium high heat in a frying pan and sauté garlic and shallot until wilted. Pour in the Thai sweet chili sauce, tomato ketchup, chicken broth, and soy sauce. Set the stir-fried chicken pieces aside, then proceed to make the sweet and sour sauce. Deep-frying option If deep-frying the chicken, pour the whisked egg on the seasoned chicken, then use tongs to combine.