Easiest Way to Cook Delicious Fried Chicken Pieces with Lime and Honey

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Fried Chicken Pieces with Lime and Honey. Slice chicken breasts in half horizontally, then cut into thin strips. In a saucepan over medium heat, combine butter, honey, Sriracha, soy sauce, and lime juice. Add chicken and stir until completely covered.

Fried Chicken Pieces with Lime and Honey In a saucepan over medium heat, combine butter, honey, Sriracha, soy sauce, and lime juice. Add chicken and stir until completely covered. Serve with ranch, blue cheese, or honey! You can cook Fried Chicken Pieces with Lime and Honey using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Chicken Pieces with Lime and Honey

  1. It's 1 of boneless, skinless chicken breast, diced.
  2. It's of Juice from half a lime.
  3. Prepare 1/2 tsp of salt.
  4. It's 1 dash of pepper.
  5. Prepare 2 tsp of honey.
  6. You need 1 of egg.
  7. You need 3 tbsp of flour.
  8. You need 1 tsp of mild homemade rub -- https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
  9. You need of Oil for frying.

Honey-Lime Chicken is one of my family's favorites! Not only is it tasty, but it's also made with healthy ingredients and combines all the components of a Make sure to slice the chicken pieces in half, or pound them into an even thickness before marinating. This allows the chicken to soak up more flavor. Honey Lime Chicken Skewers—Bite sized pieces of chicken are soak in an easy, flavorful marinade, threaded onto skewers, then cooked over hot flames.

Fried Chicken Pieces with Lime and Honey step by step

  1. Mix chicken, lime juice, salt, pepper, and honey. Put the mixture in the fridge all night. (at least one hour).
  2. Whisk the egg..
  3. Combine flour and mild homemade rub. (I put them in an airtight container).
  4. Dip the chicken one by one to the egg, then to the flour mixture. Every time you put the chicken in the container, close it and then shake it. Continue until all chicken pieces are coated with egg and then flour mixture..
  5. Heat the oil in a pan. I use medium heat. When the oil is hot, put the chicken pieces one by one..
  6. Flip them after a couple of minutes. When the chicken pieces are golden brown, and the pieces are a bit firm, they are ready!.

These Honey Lime Chicken Skewers have that perfect slightly tangy, slightly sweet combo that no one can resist! I decided to make some Baked Honey Lime Chicken Tenders, and they were exactly that; sweet, tender, and full of flavor. We love this healthy alternative to fried chicken, and I could seriously drink this sauce with a straw, it is that good. Your whole family is going love these Baked Honey Lime. Enjoy this Easy Spicy Honey Lime Chicken Thigh Recipe made with boneless, skinless chicken thighs.