Arizona Fire Steak. Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter. French Onion Steak - Char-grilled steak with creamy black peppercorn sauce grilled onion and cheese.
Reserve Your Table with us today. The prices are reasonable and they know how to do a medium rare just right. Firebirds Wood Fired Grill is an American restaurant in Phoenix serving hand-cut steaks, seafood & more from a scratch kitchen. You can have Arizona Fire Steak using 33 ingredients and 4 steps. Here is how you cook that.
Ingredients of Arizona Fire Steak
- You need of Steak marination.
- It's of Beef Undercut 1 1/5 kg (hammer it).
- Prepare 2 tsp of Garlic paste.
- It's 2 tsp of Mustard powder.
- You need 2 tsp of Salt.
- Prepare 1 tsp of White pepper.
- It's 1 tsp of Mustard paste.
- It's 1 tsp of Chilli powder.
- Prepare 1 tsp of Black pepper.
- Prepare 2 tsp of Crushed red pepper.
- It's 4 tbsp of Chilli sauce.
- Prepare 2 cups of Oil.
- It's of Fire sauce ingredients.
- It's 1 tsp of Garlic paste.
- Prepare 1 tsp of Crushed red pepper.
- You need 4 tbsp of Chilli sauce.
- Prepare 1 tbsp of Soy sauce.
- It's 1 tsp of White pepper.
- You need 1 tsp of Black pepper.
- Prepare 1 tsp of Lemon juice.
- It's 2 tsp of Chicken powder.
- You need of Coriander leaves finely chopped 2 tbsp.
- It's 2 tsp of Mustard powder.
- It's 1 tsp of Chilli powder.
- Prepare 1 1/5 tsp of Salt.
- It's 1/5 cup of Oil.
- Prepare of Mashed potatoes.
- It's 4-6 of Potatoes boiled.
- It's 4 tbsp of Butter.
- You need 1 tsp of Oregano.
- It's 2 tbsp of Garlic paste.
- Prepare 1 tsp of Salt.
- You need 1 tsp of White pepper.
Your table awaits Hanger steak is the most tender cut on the cow, despite its grainy look. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. Firebirds Wood Fired Grill is an American restaurant in Gilbert serving hand-cut steaks, fresh seafood & more from a scratch kitchen.
Arizona Fire Steak step by step
- Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours..
- Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies..
- Fire Sauce Method: Combine all ingredients and blend together for 2 mins.Sauce is ready..
- Mashed Potatoes Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve..
Firebirds Wood Fired Grill is an American restaurant in Chandler serving hand-cut steaks, fresh seafood & more from a scratch kitchen. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood. Every year, Tucson Local Media publications The Explorer, Marana News and Foothills News host a spectacular competition highlighting the region's most impressive (and popular) businesses and community members: Restaurants, book stores, first responders, vet clinics, movie theaters and just about everything else you can think of.