Recipe: Tasty Chilli chocolate steak with caramelised sweet potato and veg

Chilli chocolate steak with caramelised sweet potato and veg. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.

When it comes to chili, the more spices the merrier, so pile on that smoked paprika, cumin, chili powder and oregano because it's about to spicy up in here! All those spices simmering with the vegetables gives it a deep smokey flavor that feels so heart. Peel and chop the sweet potatoes into bite-sized chunks, then place onto a baking tray. You can cook Chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chilli chocolate steak with caramelised sweet potato and veg

1. It's 1 of crushed garlic clove.
2. You need 1 (90 g) of decent dark chocolate broken up.
3. Prepare glass of red wine.
4. You need 1 of large sweet potato.
5. You need 2 tbl of spoons brown sugar.
6. It's 1 cube of beef stock.
7. You need of your choice of steak.
8. Prepare 2 of medium sized chilli's (sliced).
9. Prepare teaspoon of mixed Italian herbs.
10. You need tbl of spoon olive oil.

Sprinkle with a pinch each of cayenne, cumin, cinnamon, sea salt and black pepper, drizzle with oil then toss to coat. Vegetarian sweet potato recipe with chilli, roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and tomatoes. Usually associated with desserts and sweets treats, this recipe by Rosana McPhee shows how Belgian chocolate can also compliment a savoury steak dish. The mention of chocolate triggers an overwhelming craving that only a chocoholic can truly understand.

Chilli chocolate steak with caramelised sweet potato and veg step by step

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth..
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer..
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often..

The sweet lure of chocolate goes beyond the. Half-fill a medium saucepan with water and bring to the boil. Roasted broccoli, string beans, carrots, roasted bell peppers, fresh basil simmered in marinara sauce. Warm chocolate chip cookie topped with vanilla. Sweet potatoes are versatile, filling and packed with goodness.