Methi Chicken Curry #All star recipe contest#my staple food cont. In a wide bottomed vessel, heat oil. On low heat, add shahi jeera and fry for a few seconds. Add curry leaves, toss them and then add chopped onions, salt and.
Weekends are usually about non-vegetarian preparations in my household. Come Friday and we are already in that weekend mood. Cook till the chicken is tender. You can cook Methi Chicken Curry #All star recipe contest#my staple food cont using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Methi Chicken Curry #All star recipe contest#my staple food cont
- You need of full Chicken.
- Prepare of big onions.
- Prepare of tomatoes.
- You need of Carrot.
- It's of Potatoes.
- It's of Capsicum.
- Prepare of Tomato Paste.
- You need of @garlic n ginger paste.
- It's of Salt.
- It's of Curry Powder.
- It's of Methi.
- Prepare of Corriander.
You will need to keep checking on the chicken as it cooks and adding more water if all the water dries up. The dish should have a fairly thick gravy when done. The Methi Chicken Curry Recipe is a mouth watering chicken curry in a methi gravy, that is simple to make and delicious to eat. Serve this chicken methi curry along with Ghee Rice and Raita for lunch or dinner.
Methi Chicken Curry #All star recipe contest#my staple food cont step by step
- Blend Tomatoes,Carrots,Capsicum n Tomato Paste.Wash n cut potatoes into 1/8 pcs n the chicken too cut into small pcs..
- Put oil in a saucepan,cook onions till golden brown. Add garlic and ginger paste cook it n put in the chicken n salt.Cover n let it cook.
- Once semi cooked put in potatoes n methi.Let it cook till the potatoes r almost ready then add curry powder.
- Mix properly n add the blended tomato mixture.Cover with water on the lid.Finally put in Corriander.
- Serve with roti,ugali,naan or rice.
In association with Preethi Kitchen Appliances What is Methi Chicken curry Methi = Fenugreek and Chicken everyone knows. Combination of methi with chicken yields a great flavour. You make methi chicken curry with methi and chicken. Hyderabadi Methi Chicken Malai (Methi Murgh) is a delicately spiced, creamy and delicious curry of chicken cooked with fresh fenugreek or methi leaves. Stunningly tasty and super quick, a perfect winter dinner to keep you warm!