Recipe: Yummy Thin sirloin tip steak easy and delicious

Delicious, fresh and tasty.

Thin sirloin tip steak easy and delicious. The sirloin tip steak is a very lean, boneless, thin-cut steak perfect for quick and easy meals. Here is how you cook that. Ingredients of Thin sirloin tip steak easy and delicious.

Thin sirloin tip steak easy and delicious This top sirloin steak is pan-seared to caramelized perfection for a satisfying Preparation is easy with a few basic tips. Then remove it from the fridge an hour. This classic recipe has been tested and perfected just for you! You can have Thin sirloin tip steak easy and delicious using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Thin sirloin tip steak easy and delicious

  1. You need 1 pound of sirloin tip steak thin.
  2. You need To taste of salt.
  3. Prepare To taste of ground black pepper.
  4. It's To taste of granulated garlic powder.
  5. Prepare As needed of flour.
  6. Prepare As needed of oil to fry in.

Beef Sirloin Tip Steaks are served with frozen … Thin sirloin tip steak easy and delicious. Enjoy tender and juicy Sirloin Steak with delicious garlic butter flavors! This top sirloin steak is pan-seared to caramelized perfection for a satisfying Preparation is easy with a few basic tips. Then remove it from the fridge an hour.

Thin sirloin tip steak easy and delicious instructions

  1. Season each side of the steaks I used about a total of 1/2 teaspoon of each spice total.
  2. Get the oil hot.
  3. Flour each steak both sides. And fry..
  4. Move to paper towels to absorb excessive amounts of oil..
  5. Serve I hope you enjoy!!!.

This classic recipe has been tested and perfected just for you! Ordering Tips: Steak derived from the Sirloin Tip, formerly known as the Round Tip; The Sirloin Tip, also known as the "Knuckle," is the muscle group that runs parallel with the (femur) leg bone of the Round that extends upward from the (patella) kneecap toward the ball of the femur Place steak on center of foil sheet. Place a small amount of the seasoning mixture to the steak, quickly turn the steak over. Sprinkle Salt & Pepper on the steak, and then place potatoes and carrots on the steak, top with the remaining seasoning mix. Carefully fold the foil into a "packet".