Easiest Way to Make Tasty Amy's Beef Stir Fry

Delicious, fresh and tasty.

Amy's Beef Stir Fry. Cut beef with the grain into strips. The trick for successful beef stir-fry is to slice the beef very thinly, cook on the very high heat in a brief time. Avoid the beef get 'freezer burn.' Why is it important?

Amy's Beef Stir Fry This Vegan, GF and Dairy Free Noodle Stir-Fry is a delicious combination of organic Asian noodles, vegetables and tofu in our tasty ginger-garlic sauce. It's the noodles that make this dish. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. You can cook Amy's Beef Stir Fry using 16 ingredients and 2 steps. Here is how you cook that.

Ingredients of Amy's Beef Stir Fry

  1. It's 400 grams of sirloin steak - cut into about 2cm strips.
  2. It's 1/2 tsp of garlic.
  3. Prepare 1 1/2 tbsp of butter for cooking.
  4. Prepare 1 tsp of oil for cooking.
  5. You need 1 medium of red onion - diced.
  6. It's 2 medium of carrots - peeled and cut into large thin strips.
  7. Prepare 2 of tomatoes - cut into 8th's.
  8. It's 1 of green capsicum - bell pepper - deseeded and cut into thin strips.
  9. It's 1 of orange capsium - bell pepper - deseeded and cut into thin strips.
  10. You need 1 of red capsium - bell pepper - deseeded and cut into thin strips.
  11. Prepare 2 of red fire peppers - deseeded and cut into thin strips.
  12. It's 2 of yellow peppers - deseeded and cut into thin strips.
  13. Prepare 2 of green peppers - deseeded and cut into thin strips.
  14. It's 1 small of bunch of chives - cut into small pieces.
  15. You need 1 of handful of parsley.
  16. Prepare 1 of salt and pepper to season.

Add some grated ginger for an extra bite. Tender beef & crunchy broccoli soaked in delicious garlicky ginger sauce. We normally use flank steak for beef and broccoli stir fry because of its' strong beefy flavors. Marinate beef in soy sauce, lemon and pepper for at least one hour.

Amy's Beef Stir Fry step by step

  1. Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat ..
  2. using the remaining oils and juices in the pan and add the onions , carrots , capsiums and the peppers and toss through to combine and coat all while cooking for a couple of minutes , now add the tomatoes and the cooked steak and toss through for a couple minutes more , now take off the heat and add the remaining ingredients and toss through to combine all . serve hot and enjoy . :-).

If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Beef Stir Fry loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. The beef is so tender Stir fry is the ultimate quick dinner. High heat cooking results in tender and juicy beef caramelized with.