How to Make Yummy Beef, Bacon, and Vegetable Soup

Beef, Bacon, and Vegetable Soup. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This Vegetable Beef Soup is the perfect way to use up all those summer veggies!

Turn off the heat, remove the bay leaves from the soup, stir in the gelatin mixture and parsley. Soya Sauce Mushroom Chicken With Braised Eggs Foodista. In a large saucepan, cook bacon and ground beef until well done, breaking up the beef as it cooks. You can have Beef, Bacon, and Vegetable Soup using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beef, Bacon, and Vegetable Soup

1. Prepare 2 cups of chopped cabbage.
2. It's 1 of small white onion.
3. Prepare 1 of small red onion.
4. It's 32 ounces of meat spaghetti sauce I used Mids brand.
5. It's 1 of large carrot.
6. You need 1 cup of sliced celery.
7. Prepare 1/2 teaspoon of white ground pepper.
8. Prepare To taste of salt.
9. You need 1 teaspoon of granulated garlic powder.
10. You need 1/4 pound of smoked bacon.
11. Prepare 1 pound of ground sirloin.
12. Prepare 1/2 pound of frozen French fries.
13. You need 1/2 teaspoon of fennel seed.
14. It's 1 pint of water.

Drain off the grease and add carrots, garlic, onion and celery. The bacon is a terrible mistake the flavor seems out of place in a vegetable soup. Vegetable Soup - Dinner, then Dessert. Vegetable Soup is hearty and savory, full of nourishing veggies like tomatoes, corn, green beans Fried cabbage is full of deliciously seasoned cabbage, onions and crispy bacon.

Beef, Bacon, and Vegetable Soup step by step

1. Wash and chop the vegetables..
2. Slice the bacon and cook render the fat. Add the pepper. Stir for a minute..
3. Add the fennel seeds, French fries, beef, and vegetables, stir coating them all. Add salt, cover and simmer till tender stirring as needed..
4. When the vegetables are tender add the garlic give a good stir. Add the sauce. Add the water. Simmer 15 minutes..
5. Serve I hope you enjoy!.

It's low carb and keto friendly, and perfect as a side dish or main course. Nestle beef and bacon back into pot along with any juices that have accumulated. The smoked bacon and the wine gave the sauce such incredible flavour. It really does take a long time stewing to get the beef. In making this soup over the years, I also sometimes throw in leftover vegetables.