Recipe: Yummy Chalupa-Joes or Sloppy Chalupas

Delicious, fresh and tasty.

Chalupa-Joes or Sloppy Chalupas. Separate the dough into equal sized balls. Move to a paper towel to absorb excessive amounts of oil. Ordinary sloppy joes get a lift from extra seasonings and picante sauce.

Chalupa-Joes or Sloppy Chalupas You may make it for family or friends events, and it could be shown at several public incidents also. Learn how to cook great Chalupa joes. Crecipe.com deliver fine selection of quality Chalupa joes recipes equipped with ratings, reviews and mixing tips. You can cook Chalupa-Joes or Sloppy Chalupas using 22 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chalupa-Joes or Sloppy Chalupas

  1. It's of Meat.
  2. It's 1 pound of ground sirloin.
  3. You need 1 of large onion.
  4. Prepare 1/4 pound of smoked sausage.
  5. It's 3 ounces of sliced bacon.
  6. Prepare To taste of salt.
  7. You need 1 tablespoon of minced garlic.
  8. It's 1 cup of pasta sauce I used Mids Italian sausage sauce.
  9. Prepare of Chalupa fried bread.
  10. Prepare 1 teaspoon of granulated garlic powder.
  11. It's 1 tablespoon of sugar.
  12. Prepare 1 teaspoon of granulated onion powder.
  13. You need 1 cup of buttermilk.
  14. You need 1/2 teaspoon of salt.
  15. It's 1 tablespoon of butter diced.
  16. You need 2-1/4 cup of self rising flour.
  17. It's As needed of peanut oil to fry in.
  18. You need of Toppings.
  19. It's 2 of large avocados.
  20. Prepare To taste of salt.
  21. Prepare 1 of large lemon.
  22. You need To taste of shredded Parmesan cheese.

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Chalupa-Joes or Sloppy Chalupas instructions

  1. Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon..
  2. Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic..
  3. Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas..
  4. Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball..
  5. Separate the dough into equal sized balls. Roll out into disc..
  6. Fry 2 minutes on first side then about a minute on side 2..
  7. Move to a paper towel to absorb excessive amounts of oil. Repeat till done..
  8. Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese..
  9. Add some of the meat sauce to the chalupa and top with toppings..
  10. Serve I hope you enjoy!.

I made this slaw as a side for sloppy chalupas or chalupa-joes. Move to a paper towel to absorb excessive amounts of oil. Learn how to cook great Chalupas. Crecipe.com deliver fine selection of quality Chalupas recipes equipped with ratings, reviews and mixing tips. Get one of our Chalupas recipe and prepare delicious and healthy treat for your family or friends.