Brad's moussaka. Brad has a strong Greek heritage, and loves Greek food. His mum also makes an amazing Moussaka. I had Moussaka anxiety, i have tasted Brads mums and its pretty amazing.
With Tim Allen, Earl Hindman, Taran Noah Smith, Zachery Ty Bryan. The daily trials and tribulations of Tim "The Tool Man" Taylor, a television show host raising three mischievous boys with help from his loyal co-host, loving wife, and eccentric neighbor. Lay eggplant in pan in layers. You can cook Brad's moussaka using 16 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Brad's moussaka
- You need 1 of long narrow eggplant.
- You need 1 of flour for dredging.
- You need 1 of oil for frying.
- It's 1 cup of chopped onion.
- Prepare 2 clove of garlic minced.
- It's 1 1/2 lb of ground beef. sirloin if u can.
- You need 1/2 lb of sweet Italian sausage.
- You need 1 cup of tomato sauce.
- Prepare 1 tsp of salt and pepper.
- Prepare 6 tbsp of butter.
- Prepare 7 tbsp of flour.
- Prepare 3 cup of warm milk.
- It's 3 of eggs, well beaten.
- You need 1 of paprika, nutmeg, and cinnamon to taste.
- Prepare 2 cup of crumbled feta cheese.
- It's 1 1/2 cup of seasoned bread crumbs..
Between each layer, sprinkle with salt, pepper, and garlic powder. Continue until all eggplant is used. Mix flour with cold half and half. Pour over the top of casserole.
Brad's moussaka step by step
- wash and slice.eggplant. dredge in flour and fry in very hot oil until golden brown.
- drain on paper towels..
- arrange a single layer in the bottom of a greased casserole dish..
- meanwhile brown the beef and sausage in a heavy skillet..
- immediately add onion and garlic..
- when meat is brown, drain fat and add tomato sauce. season to taste with salt and pepper. add a half tsp of nutmeg and cinnamon. if your taste requires more by all means add more.
- now we start the bechamel sauce. heat butter in a sauce pot. add flour, stir until you have a thick paste..
- cook out the starch for a few min until you get a slight nutty aroma..
- slowly add warm milk stirring constantly. once all milk is added, stir over med low heat until sauce becomes thick and bubbly..
- remove from heat. immediately add a cup of milk mix to beaten eggs slowly while stirring eggs. once combined slowly add back to the milk mixture stirring constantly. once combined season to taste with paprika nutmeg salt and pepper.
- now back to the casserole. place a layer of meat over the eggplant. a layer of sauce over that. spread some cheese and bread crumbs..
- repeat layering until ingredients are gone. i usually get 3 layers. end with feta cheese and bread crumbs on top.
- bake at 350 for 30-45 min until edges are bubbly and crumbs are browned. if crumbs aren't brown enough turn broiler on a couple minutes.
- Serve with tatziki sauce https://cookpad.com/us/recipes/342642-brads-tatziki-sauce.
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