How to Cook Delicious Indonesian coconut beef

Indonesian coconut beef. Indonesian Coconut Beef recipe: Try this Indonesian Coconut Beef recipe, or contribute your own. Add beef and fry, stirring, until brown. This is a simplified version of beef rendang, a dry-style curry usually involving a long, slow simmer in coconut.

Brongkos, like rawon, uses keluwak nut as one of. Sate Klopo Surabaya Coconut Beef Saté/Satay. Slowly simmering beef chuck with Indonesian spice paste, coconut milk, and lemongrass yields an amazingly tender, rich dish that's great with both white rice or crusty bread. You can have Indonesian coconut beef using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Indonesian coconut beef

1. It's 1 1/2 lb of Boneless sirloin steak trimmed.
2. Prepare 3 tbsp of Corn oil.
3. It's 1 large of Spanish onion sliced.
4. You need 1 clove of Garlic crushed.
5. It's 1 tsp of Ground ginger.
6. It's 1 tsp of Ground cumin.
7. Prepare 1 tsp of Ground coriander.
8. Prepare 1 tsp of Chili seasoning.
9. You need 2/3 cup of Shredded unsweetened coconut.
10. It's 2 tsp of Light brown sugar.
11. Prepare 1 tbsp of Lemon juice.
12. It's 1 1/4 cup of Beef stock.
13. It's 1 of Thin slivers red bell pepper.
14. Prepare 1 of Chopped green chilies.
15. It's 1 small of slices onion.

Add in coconut lowfat milk and cook till top of liquid becomes oily. Add in beef cubes and stir INTRO: prepared by the Wives of Indonesian Civil Servants, a women's organization known as Dharma. Chunks of beef tenderloin simmer for hours in a spicy, flavorful coconut milk sauce until the sauce is View image. Indonesian Beef Rendang. this link is to an external site that may or may not meet.

Indonesian coconut beef step by step

1. Cut steak in 1/2 inch thick strips..
2. Heat oil in a saucepan. Add Spanish onion slices and garlic and fry gently until soft. Add beef and fry, stirring, until brown..
3. Add the spices to the beef and cook for 2 minutes..
4. Add coconut, brown sugar, lemon juice, and beef stock; stir well..
5. Simmer gently uncovered 30 to 35 minutes, stirring occasionally, or until mixture is thickened and dry. Stir mixture more frequently towards the end of cooking time to prevent sticking..
6. Garnish with slivers of bell pepper green chilies and small slices of onion..
7. If you prefer a more moist mixture, cook 20 to 25 minutes instead of 30 to 35 minutes..

Beef Rendang - the best and authentic beef rendang recipe online! Spicy, rich and creamy Malaysian/Indonesian beef stew made with beef, spices and coconut milk. Add the beef, the kaffir lime leaves and the remaining coconut milk, adding water if the By now the coconut milk will have reduced and the curry will be fairly thick. If you are making this ahead of time. Indonesian Beef Curry with Coconut Rice.