Recipe: Yummy Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce

Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce. This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into the hearty filling for this dinner-ready sandwich. Stuffed into an onion bun and stacked high with tangy quick-pickled onions, an ultra-luxe spread, and peppery arugula, it's our new favorite way to serve. For the steaks, mash the garlic with the lime juice, olive oil and thyme, then spread over the meat.

All Reviews for Sirloin Steak with Garlic Butter. Sirloin steaks come from the sirloin primal cut—the cow's lower back, beginning at the sixth and last lumbar vertebra and Top sirloin steaks are leaner and less tender than ribeye, T-bone steak, or strip steaks, but they're juicy and flavorful when grilled or pan seared. Use inexpensive budget friendly sirloin, or a more expensive cut like tenderloin or or ribeye. You can cook Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce

1. You need of For the meat:.
2. You need 250 g of sirloin steak.
3. You need 1 tbsp of olive oil.
4. You need 2 cloves of garlic.
5. You need of salt, pepper.
6. You need 1 of Chili pepper.
7. Prepare 1 tbsp of mustard.
8. You need of For the sauce:.
9. You need 1 tbsp of olive oil.
10. You need 1 of red onion.
11. You need 4 of pickled gherkins.
12. Prepare 2 tbsp of barbecue sauce.
13. Prepare of To Assemble:.
14. Prepare 2 of hamburger buns.
15. You need handful of baby spinach.

Get some ideas to freshen up your steak dinner routine. Stuffed into an onion bun with quick pickled onions and arugula, this is an EASY , CHEAP weeknight meal that kids. The Top Sirloin Steak is probably one of the most affordable, good tasting steak beef cuts. Serve on whole wheat buns with a pickle spear.

Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce step by step

1. Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops..
2. Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally..
3. Carry on toasting the half cut rolls both sides..
4. Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving..

Enjoy tender and juicy Top Sirloin Steak with delicious garlic butter flavors! This steak dinner is budget-friendly and easy to make. Sirloin steak is a boneless cut coming from the sirloin, which is a subprimal posterior to the short loin where the T-bone and Porterhouse steaks come from. Grilled Sirloin Mini Sandwiches with BBQ Bourbon Sauce will be the hit of any party. Season sirloin steaks with salt and pepper to taste; grill over medium-high heat to desired doneness.