How to Prepare Tasty Chicken Tomato

Delicious, fresh and tasty.

Chicken Tomato. Stir in the cumin, turmeric, salt, pepper, cardamom, cinnamon, cloves, bay leaves and nutmeg. Place chicken pieces in skillet and stir them around with the spice mixture until they are well coated. I posted a sneak peek of it to my Instagram story last week and immediately received a flurry of messages requesting the recipe.

Chicken Tomato You can make this recipe with canned or homemade tomato based sauce, marinara, or diced tomatoes. This Italian chicken in creamy tomato sauce goes perfectly with a fresh chopped salad, Panzanella, or roasted smashed potatoes. Pour in wine, scraping the bottom of the pan to loosen any bits. You can cook Chicken Tomato using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Tomato

  1. It's 2 pcs of chicken breast, sliced.
  2. You need 5 of medium size tomato, cut into 6 pcs.
  3. Prepare of Onion.
  4. It's of Black pepper.

Pour in tomatoes with their juice and add tomato paste. The easiest garlic butter tomato baked chicken with mozzarella. It's a one-pan recipe that comes complete with roasted sweet balsamic tomatoes, cooked chicken with melty mozzarella and the most fantastic sauce for your quinoa, rice, pasta, or veggies! Tomato Basil Chicken Recipe is a lightly flavoured chicken dish that has earthy notes of fresh basil that can be served as main course along with some herbed rice, salad and some garlic bread.

Chicken Tomato instructions

  1. Boil water then blach the tomato, to remove the skin. Then slice it.
  2. Marinate slice chicken with soy and flour..
  3. Heat oil in a wok. Then stir fry onion until translucent. Then add chicken and stir fry until chicken meat turn into golden brown. Then add all the tomato and cook. Don't cook the tomato too soft. Add seasoning according to your taste.

It makes a perfect dish that you can make for parties as well. In a large skillet, brown chicken in butter on each side. Add onion and garlic; saute until tender. Reduce heat; return chicken to pan. We then add some butter, onions, and garlic to the skillet, and follow up with wine, tomatoes, tomato paste, capers, and half & half.