Spicy Chicken Stir-fry. I'm a sucker for a spicy stir fry. I tend more towards Thai dishes when it comes to my spicy, but this was incredible. I didn't have boneless chicken thighs, but did have breasts.

Make this easy and healthy Chicken recipe for lunch or dinner. This spicy chicken stir-fry is perfection. Plate and serve your spicy chicken stir-fry over rice! You can cook Spicy Chicken Stir-fry using 6 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Spicy Chicken Stir-fry

Prepare of Chicken breast.
It's of Stir-fry rice.
Prepare of Jalapenos peppers.
It's of Yellow, red, & orange peppers.
You need of Onion.
It's of Baton Rouge spicy seasoning.

For chicken stir fry to beat out Girl Scout cookies for a snack, you know it has to be good! If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so. This chicken stir-fry is a little spicy and a little sweet.

Spicy Chicken Stir-fry step by step

What you need:.
Wash & chop peppers. Chop onions..
Add peppers & onions to pan with a bit of water and butter to sauté medium heat..
Defrost chicken in cool water..
Add a bit of spicy seasoning. Add more to desired taste..
Follow directions on rice box..
Slice up chicken and put on a hot skillet. Season with salt and pepper dash of baton rouge spice..
Cook until golden...no pink! Add to stir-fry..
Stir chicken into stir-fry!.
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Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like! The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. Spicy Szechuan Chicken Stirfry Recipe ~ Healthy Chinese Chicken Stirfry.