Easiest Way to Cook Delicious Fried Chicken

Delicious, fresh and tasty.

Fried Chicken. Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. We have buttermilk, garlic, southern fried chicken and more. Fried chicken is the ultimate comfort food.

Fried Chicken Tips for the Perfect Chicken Fried Chicken. This chicken recipe really isn't that different from regular fried chicken. Fried chicken is a delicious dinnertime treat that's always a hit. You can cook Fried Chicken using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried Chicken

  1. It's of pimentao or meat marinade.
  2. It's of garlic paste.
  3. Prepare of white wine.
  4. It's of salt.
  5. Prepare of chicken pieces.
  6. It's of fresh lemon juice.
  7. You need of flour (to coat chicken).
  8. You need of oil for frying.

Pinoy Style Fried Chicken is one of our Filipino Fried Chicken versions. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. Place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp. Making good fried chicken is easy, as long as you avoid these pitfalls.

Fried Chicken instructions

  1. Marinade the chicken atleast 4 hours before using all the ingredients except for the flour..
  2. Coat well then place in fridge until it's time to cook..
  3. Place a good amount of flour on a shallow plate..
  4. Heat the oil, you can either deep fry the chicken for 10-12 minutes or until cooked. Or shallow fry on a low to medium heat which will take roughly 20-25 minutes, keep turning it often..
  5. Then piece by piece coat the chicken well with the flour and gently drop into the pan as you go along coating the chicken..
  6. When cooked, drain the chicken from oil and dry with kitchen roll..
  7. Squeeze some more fresh lemon juice on the chicken and serve immediately..

Don't forget to monitor the oil temperature, and adjust the burner accordingly as. ADD YOUR REVIEW. "I always brine chicken, because it seasons it all the way through," says Julia Lee, aka the Fry Queen and a cooking teacher in San Francisco. Reddit gives you the best of the internet in one place. When reheating fried chicken, you'll have to. Even though fried chicken is best when it's fresh out of the fryer, you can use a few different methods to reheat it without losing any of the flavor or.