Easiest Way to Make Delicious Japanese Chicken Wings

Japanese Chicken Wings.

You can cook Japanese Chicken Wings using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Japanese Chicken Wings

1. Prepare 1 lb of chicken wings.
2. It's 1 cup of all-purpose flour.
3. It's 1 of egg.
4. Prepare 1 cup of butter.
5. Prepare of Sauce.
6. You need 3 tbsp of soya sauce.
7. It's 3 tbsp of water.
8. It's dash of salt.
9. It's 1/2 cup of white vinegar.
10. Prepare 3/4 cup of sugar.

Japanese Chicken Wings instructions

1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes)..
2. Mix sauce in roaster, then add the chicken..
3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes..